DESIGNED FOR SHARING.
SERVED IN A CRYSTAL CUT PUNCH BOWL WITH TEACUPS.
AVAILABLE IN PORTIONS OF 2, 4, 6, 8 & 10.
159:- PER PERSON.
Gin, elderflower, cucumber with an apple green aroma.
The dawn of a new era. Fresh, lush & sweet!
Vodka, orange liquor & forest berriestopped up with cranberry juice
Takes you to the place where destinies are decided from, sweet to sour!
Rum, champagne, sea buckthorn & berries, garnished with extra Rosé Gold Glitter
Perfect union of flavors to celebrate the essence of life
Á LA CARTE
TOAST SKAGEN (155:-)
Hand peeled shrimps, mayonnaise, lemon, dill on a butter-fried rye bread
Baked red & yellow tomatoes, buffalo mozzarella, croutons, vinaigrette, basil with baked red onion cream (Vegetarian)
LOVE SOUP (145:-)
Jerusalem artichoke, mushrooms & Västerbotten cheese crusts
(Vegetarian - can be made vegan))
Fillet of beef, baked tomatoes, crumbled feta cheese, rocket salad, olive oil and roasted nuts
PANKO DRESSED COD (295:-)
Deep fried cod, tartar sauce, sautéed vegetableswith slow roasted potatoes
CHICKEN BALLOTINE (275:-)
Bacon wrapped chicken, fried green beans,herb salad with potatoes gratiné
SASSY FILLET OF BEEF (295:-)
Pepper sauce, baked onions & tomatoeswith slow roasted potatoes.
CRISPY CAULIFLOWER (219:-)
Cauliflower, tartar sauce, fennel & spinach cruditéswith slow roasted potatoes (Vegan)
VINTAGE DESIRE (125:-)
Deep fried camembert, warm cloudberries and crunchy parsley
CHOCOLATE FONDANT (125:-)
served with raspberries and shattered dreams.
SLICE OF BLUEBERRY PIE (125:-)
served with lightly whipped cream (Vegan)
Champagne, apricot brandy, elderflower,golden glitter with a mysterious treat
Balanced, fruity in a luxurious whirlwind of Gold
UNDER THE CLOUDS
Infused coconut milk punch with spiced tequila, pineapple, and passion fruit
Takes you from the dark clouds of a rainy New York to the hot, sunny & exotic Caribbean in a sip
FAIRY FROM FRANCE
Pear cognac, absinth, lemon & aqua faba
A true MELT classic. The green fairy licorice flavor mixed with a traditional autumn touch
MOONSHINE ON THE ROCKS
Rye whisky, Angostura and Peychaud's Bitters, saline waterwith home made caramelized maple/agave syrup
(Inspired by the classic Old Fashioned, 1860s)
Rye whisky, home made sweet vermouth, lavender bitterand dark ruby cherry syrup
(Inspired by the classic Manhattan, 1880s)
ANOTHER SOUR NEW YORKER
Bourbon, averna lemon, agave syrup, and double spiced vermouth spray
(Inspired by the classic New York Sour, 1880s)