Punch Bowls

DESIGNED FOR SHARING.
SERVED IN A CRYSTAL CUT PUNCH BOWL WITH TEACUPS.

 

AVAILABLE IN PORTIONS OF 2, 4, 6, 8 & 10.
 

159:- PER PERSON.

 

BOOTLEGGER

Gin, elderflower, cucumber, apple & lime

Fresh, lush & sweet!

SILVER LINING

Tequila, apple liquor & lemon

“Life starts all over again when it gets crisp in the fall.”
F. Scott Fitzgerald, The Great Gatsby, 1925

CAN CAN

Rum, strawberry, apple, lime & champagne

Sensual yet playful

---------

Starters

TOAST SKAGEN (155:-)

Hand peeled shrimps, mayonnaise, lemon, dill on a butter-fried rye bread

CAPRESE (145:-)

Baked red & yellow tomatoes, buffalo mozzarella, croutons, vinaigrette & basil with baked red onion cream (Vegetarian)

DELICIOUS SOUP (145:-)

Jerusalem artichoke, mushrooms & Västerbotten cheese crusts
(Vegetarian - can be made vegan))

CARPACCIO (155:-)

Fillet of beef, baked tomatoes, crumbled feta cheese, rocket salad, olive oil & roasted nuts

Mains

PANKO DRESSED COD (295:-)

Deep fried cod, tartar sauce, sautéed vegetables with slow roasted potatoes

CHICKEN BALLOTINE (275:-)

Bacon wrapped chicken, fried green beans, herb salad with potatoes gratiné

SASSY FILLET OF BEEF (295:-)

Pepper sauce, baked onions & tomatoes with slow roasted potatoes.

CRISPY CAULIFLOWER (219:-)

Cauliflower, tartar sauce & fennel with slow roasted potatoes (Vegan)

Desserts

VINTAGE DESIRE (125:-)

Deep fried camembert, warm cloudberries and crunchy parsley

CHOCOLATE FONDANT (125:-)

served with raspberries and shattered dreams.

SLICE OF BLUEBERRY PIE (125:-)

served with lightly whipped cream  (Vegan)

---------

Signature Cocktails

159:-

CHAMPAGNE SUPERNOVA

Champagne, apricot brandy, elderflower 
& gold glitter

Balanced, fruity in a luxurious whirlwind of Gold

LOVE NOTE

Rum, honey, passion fruit, lime & champagne

So powerful and deep it will forever be


FAIRY FROM FRANCE

Pear cognac, absinth, lemon & aquafaba

A true MELT classic. The green fairy licorice flavor mixed with a traditional autumn touch


---------

Vintage Cocktails

159:-

 

YELLOW PARROT

Absinthe, chartreuse, apricot brandy

FRENCH 75

Gin, lemon & champagne

FLAPPER

Rum, strawberry, lime & champagne

RED HOOK

Rye, vermouth, luxardo maraschino

PAPER PLANE

Bourbon, aperol, amaro montenegro & lemon

-------

CHAMPAGNE (glass/bottle)

Saint-Marceaux  145-/795:-

Taittinger Brut  -/995:-

 

RED WINE

Torre del Falasco, Corvina  105:-/420:-

Les Calcaires, Pinot Noir  -/495:-

Coto Mayor Crianza, Rioja  -/525:-

Pasqua Valpolicella, Ripasso  -/595:-

Chateau rand Renom, Bordeaux -/695

 

WHITE WINE

Torre Del Falasco, Garganega  105:-/420:-

Riesling Returns, TGC  -/495:-

Jean de Chaudenay, Chablis  -/595:-

William Hill, Napa Valley, Chardonnay  -/625:-

Sancerre, Domaine de la Villaudière -/695:-

 

BEER/CIDER

Melleruds, Eco Pilsner (4,5%)  79:-

Daura Damm, Gluten Free Lager (5,4%)  85:-

Blue Moon, Wheat Beer (5,4%)  85:-

Miss Behave, IPA (6,0%)  95:-

Briska Pear, Sweet  79:-

Kivik Apple, Semi Dry Eco  79:-

-------

 

NON-ALCOHOLIC

Shirley Temple, Grenadine, lemon & ginger ale 75:-

      Barrels & Drums, Bubbles  59:-/215:-

Easy Rider, Beer (0,4%)   59:-

-------

NIBBLES (49:-)

American peanuts

Ready salted chips

Marinated olives